Hakka noodles🍲🍲

Hakka noodles🍲🍲. Hakka Noodles recipe with step by step photos. Hakka noodles is a popular Indo Chinese dish that one can get in most restaurants in India and in the roadside Chinese street food joints. Hakka noodles is not only popular with kids, but also with grownups.

Hakka noodles🍲🍲 Hakka noodles are made of unleavened refined wheat flour. If you are trying to avoid refined foods then you may use any other whole grain noodles. Serve hakka noodles as such or with your favorite Indo chinese dishes! You can have Hakka noodles🍲🍲 using 15 ingredients and 6 steps. Here is how you cook it.

Ingredients of Hakka noodles🍲🍲

  1. It's 1 cup of thin noodles.
  2. Prepare 1 cup of cabbage grated.
  3. You need 1 cup of carrots grated.
  4. Prepare 1 cup of cauliflower chopped.
  5. You need 1 cup of onion sliced.
  6. Prepare 1 cup of mushrooms sliced.
  7. It's 1 tablespoon of grated ginger garlic.
  8. It's 1 tablespoon of salt.
  9. It's 1 teaspoon of black pepper powder.
  10. You need 1 teaspoon of red chilli powder.
  11. You need 1 teaspoon of chaat masala.
  12. You need 1 teaspoon of garam masala.
  13. It's 1 teaspoon of Maggie masala.
  14. Prepare 5 tablespoon of soy sauce.
  15. Prepare 4 tablespoon of ketchup.

I love mine with chili paneer. If you've tried this Hakka Noodles Recipe then. Veg hakka noodles are flavourful noodles tossed with vegetables. It is basically from the Asian cuisine which has been adapted in India and now is found in every restaurant Hakka noodles are sold and available on every street of India now!!

Hakka noodles🍲🍲 step by step

  1. Boil the noodles in a pan by adding water and 1 teaspoon salt and oil.
  2. After boiling rinse always in cold water to make them nonstick.
  3. Now in another pan make oil hot and start roasting onions.
  4. Now add all the ingredients and spices and stir on medium flame to soften them.
  5. Now add boiled noodles and mix well.stir for 5 to 6 minutes.
  6. Enjoy yumm noodles stay safe stay healthy.

I usually make veg hakka noodles for both lunch and dinner. Boil the hakka noodles according to package directions. Be sure to rinse noodles under cold water after they are done cooking. Quick and easy to make vegetable Hakka noodles recipe! Tossing in high flame so that it catches fire gives a smoky flavor just like the restaurants.

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