Super Easy & Rich Soy Sauce Ramen

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Ingredients of Super Easy & Rich Soy Sauce Ramen

  1. Prepare 1 of pack Chinese egg noodles.
  2. You need 1 of Toppings.
  3. You need 1 tsp of Sesame oil.
  4. You need 1 clove of Grated garlic.
  5. You need 1 dash of Doubanjiang.
  6. Prepare 250 of to 300 ml Water.
  7. Prepare 1 tsp of Weipa.
  8. You need 2 tsp of Soy sauce.
  9. Prepare 1/2 tsp of Sake.
  10. It's 1 tsp of Oyster sauce.

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Super Easy & Rich Soy Sauce Ramen instructions

  1. Boil plenty of water in a large pot. Loosen the noodles..
  2. In a sauce pan, add the garlic, doubanjiang, and sesame oil, and heat on medium..
  3. Cook until fragrant, and when the doubanjiang starts to splatter, add water, then mix in the Weipa, soy sauce, sake, and oyster sauce..
  4. Boil the noodles to al dente firmness, transfer to a bowl, then add the soup. Top with your choice of ingredients, then it's ready to eat..
  5. I topped mine with quartered and parboiled bok choy, char sui (Chinese roasted pork), wakame seaweed, and chopped green onions..

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