Healthy Chicken & Veggie Pasta
Healthy Chicken & Veggie Pasta. But before you check out these healthy dinner recipes, here are some. Cook our healthy chicken Madras curry and ditch the takeaway menu. This simple family dinner is full of Fancy a healthy version of your favourite Friday night chicken curry?
Chicken is a healthy source of lean protein, plus it's low in saturated fat making it the perfect base for a Make one of our healthy chicken breast recipes, including a six-ingredient hasselback chicken. These crispy golden healthy chicken tenders are one of my most popular recipes of all time. The key is the fool-proof oven baked breading. You can cook Healthy Chicken & Veggie Pasta using 22 ingredients and 21 steps. Here is how you achieve it.
Ingredients of Healthy Chicken & Veggie Pasta
- Prepare of Pasta.
- Prepare 1/2 lb of pasta.
- You need 1 tsp of salt.
- You need of Veggies.
- It's 3 tsp of extra virgin olive oil.
- You need 3 tsp of garlic.
- Prepare 1 bunch of Asparagus.
- Prepare 1/2 lb of squash and zucchini.
- It's 8 oz of angel tomatoes.
- You need of Protein.
- It's 1 bunch of fresh basil.
- You need 1 tbsp of extra virgin olive oil.
- You need 1 1/2 lb of sliced boneless skinless chicken breast.
- You need of Creamy Cheese Sauce.
- It's 1 1/2 tsp of extra virgin olive oil.
- It's 2 tbsp of garlic.
- You need 3/4 cup of lower-sodium chicken broth.
- Prepare 2 oz of 1/3 less fat cream cheese.
- Prepare 1/4 cup of grated Parmesan cheese.
- Prepare 1 tbsp of flour.
- Prepare 1/4 tsp of salt.
- Prepare 1/4 tsp of pepper.
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Healthy Chicken & Veggie Pasta instructions
- This meal requires fast hands. Cut your chicken and veggies up ahead of time and have your pasta on hand..
- Boil salted water for your pasta. I used linguine..
- Heat oil and garlic in a large skillet for you veggies over medium heat..
- Add the veggies (except the tomatoes) once the oil shimmers and responds like a lighter liquid..
- Coat the veggies in the oil by stirring them..
- Drop the pasta once the water is ready and cook until al dente..
- Add oil to another pan and heat over medium flames..
- Achieve the aforementioned readiness of the oil and add the chicken, coating the pieces with the oil and garlic..
- Add the basil to the chicken and stir to incorporate the herb's oils..
- The pasta should just about be done; strain then return to the pot..
- In a saucepan, heat oil over medium heat..
- Add garlic and cook for 2 minutes..
- Add chicken to the veggies..
- Add the chicken broth; bring to a boil..
- Whisk in the cream cheese, grated Parmesan, flour, salt, and pepper..
- Cook for 5 minutes; stir well..
- Add sauce to pasta and stir to coat noodles evenly-ish..
- Add chicken and veggies to pasta..
- Add tomatoes to the pasta (you thought I forgot about those, didn't you!? Naysayer!!!) and stir to mix it all up..
- Serve hot with your favorite topping..
- Enjoy your 130 calorie/person meal!.
No matter it's breasts, thighs or legs that you're. Every healthy chicken recipe you'll need, from chicken breast recipes to chicken casserole. Our Favorite Healthy Air Fryer Recipes. Who ever said that chicken wings, doughnuts, and pizza couldn't. This healthy chicken meatballs and sautéed zucchini dinner makes a delicious, nutritious, and easy weeknight meal.
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